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Super Tasty Fruit Salad Recipe

Clare Adshead-Grant • 14 July 2024

Nothing tastes better than a freshly made fruit Salad.  Here's how we do ours...

Ingredients

1 lemon

100g sugar

1/4 pint of water

Fresh fruit of your choice


Method

Take a veg peeler and peel the lemon.  Put it in a saucepan and add the water and sugar.  Heat gently until the sugar has dissolved, set aside.


Cut the lemon in half and juice.  Put the juice in the bowl you will be serving the fruit salad in.  If you have apples, core and dice them.  Place in the bowl and mix with the lemon juice.  If you have pears, peel using the peeler, core and dice - again put into the lemon juice.  All other fruits need to be cored and diced.

When you have finished, pour on the cooled lemon syrup - ENJOY!


What fruit we used? apple, pear, orange, strawberries, pineapple, kiwi, grapes.


Top tip for the orange - top and tail the orange.  Use your knife to cut the peel/rind off the orange in stripes.  Squeeze the juice into the fruit salad bowl.  Cut out each segment of orange, cut in half and put into the bowl.  Once all segments have been removed, squeeze the remaining juice from the orange and discard the pitch and core.

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